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- Browsing Volume 22 No. 2 by Title
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Browsing Volume 22 No. 2 by Title
Now showing items 1-9 of 9
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(University of Science and Technology, 2021-12-01)Campylobacteriosis is found among the four important worldwide food borne pathogens. In intensive poultry rearing systems in Sudan the use of oral antibiotics is essential to preserve health. The aim of this study was to ...
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(University of Science and Technology, 2021-12-01)The study was aimed to investigate the effect of B. uberatus on viability and germination of A. nilotica seeds and count the percent of infestation on field and store . A total of ten sample plots were been taken from each ...
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(University of Science and Technology, 2021-12-01)The experiments were conducted at the farm of the Horticulture Department, Ministry of Production and Economic Resources, Kassala State which is located at latitude 15° 27´ N and longitude 36° 24´ E. The objective of the ...
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(University of Science and Technology, 2021-12-01)The study evaluated the Factors affecting the use of the Whatsapp application in disseminating marketing information. The specific objectives were Measuring the extent of the respondents' knowledge and use of the Whatsapp ...
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(University of Science and Technology, 2021-12-01)This study aimed to study the feeding pattern of Hyalomma dromedarii (H. dromedarii) on cattle to find whether it can play a role in the transmission of Theileria annulata among cattle under the field conditions. The life ...
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(University of Science and Technology, 2021-12-01)Objective of this study was to compare the properties and the quality of two types of sesame oils extracted by camel (traditional) and one type by mechanical press. Seven Samples of oil and cakes were obtained from both ...
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(University of Science and Technology, 2021-12-01)The diseases associated with Staphylococcal outbreaks are wide spread throughout the Sudan affecting both animals and humans. The most endemic types which affect the population health are those related to Staphylococcus ...
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(University of Science and Technology, 2021-12-01)Staphylococcus aureus is an important pathogen that can cause Staphylococcal Food Poisoning (SFP), meat and meat products are frequently contaminated by this bacterium Multidrug-resistant Staphylococci has become a major ...
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(University of Science and Technology, 2021-12-01)This study was conducted to identify and evaluate the attitudes of cooperative members toward agricultural extension activities provided in Wad Ramli agricultural cooperative society. The study aimed to evaluate the role ...
Now showing items 1-9 of 9
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