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GC-MS Study and Antimicrobial Potency of Brassica herta Seed Oil

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dc.contributor.author Osman, Reem Abd Almutalib Ahmed
dc.contributor.author Supervisor, -Mohammed Abdel Karim Mohamed
dc.date.accessioned 2022-04-12T09:02:28Z
dc.date.available 2022-04-12T09:02:28Z
dc.date.issued 2021-08-04
dc.identifier.citation Osman, Reem Abd Almutalib Ahmed .GC-MS Study and Antimicrobial Potency of Brassica herta Seed Oil \ Reem Abd Almutalib Ahmed Osman ; Mohammed Abdel Karim Mohamed .- Khartoum:Sudan University of Science & Technology,College of Science,2021.-46p.:ill.;28cm.-M.Sc. en_US
dc.identifier.uri http://repository.sustech.edu/handle/123456789/27197
dc.description Thesis en_US
dc.description.abstract Brassica hirta oil was analyzed by GC-MS. Identification of the constituents was accomplished by consulting the MS library (NIST) and also by matching retentions times with the database of the GC-MS library.Twenty nine components have been detected by GC-MS analysis. The oil was assessed for its antimicrobial potential via the cup plate agar diffusion bioassay. Brassica hirta oil exhibited weak anticandidal activity. Major constituents of the oil are: 9-octadecenoic acid (Z)-,3-[(1-oxooctadacy)oxy]propyl ester (16.81%);9-octadecenoic acid,1,2,3-propanetriyl -ester(15.45)%. en_US
dc.description.sponsorship Sudan University of Science & Technology en_US
dc.language.iso en en_US
dc.publisher Sudan University of Science & Technology en_US
dc.subject Science en_US
dc.subject Chemistry en_US
dc.subject GC-MS en_US
dc.subject Antimicrobial Potency en_US
dc.subject Brassica herta Seed Oil en_US
dc.title GC-MS Study and Antimicrobial Potency of Brassica herta Seed Oil en_US
dc.title.alternative دراسة زيت الخردل الاصفر بتقنية الكروموتوغرافيا الغازيه- طيف الكتله وفعاليته ضد الميكروبات en_US
dc.type Thesis en_US


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