dc.contributor.author |
Abd Elhameed, Amjad |
|
dc.contributor.author |
Algaaly, Tasabeeh Mohamed |
|
dc.contributor.author |
Saeed, Yaagob Yahya |
|
dc.contributor.author |
Supervisor, -Ahmade Elawad Elfaki |
|
dc.date.accessioned |
2019-07-28T08:42:52Z |
|
dc.date.available |
2019-07-28T08:42:52Z |
|
dc.date.issued |
2018-11-10 |
|
dc.identifier.citation |
Abd Elhameed, Amjad . Production Of Cheese From Whey \ Amjad Abd Elhameed , Tasabeeh Mohamed Algaaly , Yaagob Yahya Saeed ; Ahmade Elawad Elfaki .- Khartoum: Sudan University of Science and Technology, College of Agricultural Studies, 2018 .- 37p. :ill. ;28cm .- Search Bachelor |
en_US |
dc.identifier.uri |
http://repository.sustech.edu/handle/123456789/23063 |
|
dc.description |
Search Bachelor |
en_US |
dc.description.abstract |
This study was carried out in order to benefit from the whey usually disposed from white cheese ...................... |
en_US |
dc.description.sponsorship |
Sudan University of Science & Technology |
en_US |
dc.language.iso |
en |
en_US |
dc.publisher |
Sudan University of Science and Technology |
en_US |
dc.subject |
Agricultural Studies |
en_US |
dc.subject |
Food Science and Technology |
en_US |
dc.subject |
Production Of Cheese From Whey |
en_US |
dc.title |
Production Of Cheese From Whey |
en_US |
dc.type |
Thesis |
en_US |