Browsing Volume 19 No.1 by Subject

Now showing items 1-20 of 46

Subject
and duration of interference [1]
Bacillus thuringiensis [1]
bacteria [1]
Bemisia tabaci [1]
biogene [1]
Bovine [1]
Broiler chicken [1]
Camel [1]
carcass [1]
Concentration [1]
Constraints [1]
control [1]
conventional methods [1]
Emergence [1]
Escherichia coli. [1]
growth [1]
Gum Arabic Specification, [1]
Hashab, [1]
Helicoverpa armigera [1]
Heliocheilus albipunctella [1]

Now showing items 1-20 of 46

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