Please use this identifier to cite or link to this item: https://repository.sustech.edu/handle/123456789/23069
Title: Comparison Study of the Polarization of some Edible Gums
Other Titles: دراسة مقارنة للاستقطاب لبعض الأصماغ القابلة للأكل
Authors: Musa, Bayan Musa Hassan
Abd-Elgader, Mathany Ibrahim
Supervisor, -Ebrahim Alfaig Alnoor
Keywords: Agricultural Studies
Food Science and Technology
Comparison Study of the Polarization
some Edible Gums
Issue Date: 22-Nov-2018
Publisher: Sudan University of Science and Technology
Citation: Musa, Bayan Musa Hassan . Comparison Study of the Polarization of some Edible Gums \ Bayan Musa Hassan Musa , Mathany Ibrahim Abd-Elgader ; Ebrahim Alfaig Alnoor .- Khartoum: Sudan University of Science and Technology, College of Agricultural Studies, 2018 .-33p. :ill. ;28cm .- Search Bachelor
Abstract: The aim of this study was to determine the optically active compounds in deferent edible gum types. In this study Sengal, Seyal and Neem Gums and the mixtures of Sengal/Neem, Seyal/Neem and Sengal/Seyal were used. Polax-2l apperatus was used in the polarization determination. The polarization of the 5% aqueous solution of these gums were determined. The angle of rotation results for the tested gums Sengal, Seyal and Neem were -3.47, 4.317 and -5.867, respectively. The angle of rotation results for the tested gums mixtures were -4.717,-1.223, 0.5 for the mixture of Sengal/Neem, Seyal/Neem and Sengal/Seyal, respectvely. The calculated polarization results for Sengal, Seyal and Neem were -34.7, 43.17,-58.67, respectively, while the polarization results for tested gum mixtures of Sengal/Neem, Seyal/Neem and Sengal/Seyal were -47.17,-12.23 and 5, respectively. According to the obtained results the mixing of gums has a great effect on both the angle of rotation and the polarization results, Thus polarization is powerful tool can be considered any adulteration or mixing of gums
Description: Search Bachelor
URI: http://repository.sustech.edu/handle/123456789/23069
Appears in Collections:Bachelor of Agricultural Studies

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