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Please use this identifier to cite or link to this item: https://repository.sustech.edu/handle/123456789/22339
Title: Chemical Constituents and Biological Activity of Raphanus sativus Oil
Other Titles: المكونات الكیمیائیة والفعالیة البیولوجیة لزیت الفجل
Authors: Osman, Alyaa Abubaker Awad
Supervisor, -Mohamed Abdel Karim Mohamed
Keywords: Science
Science in Chemistry
Chemical Constituents
Biological Activity of Raphanus sativus Oil
Issue Date: 18-Oct-2018
Publisher: Sudan University of Science and Technology
Citation: Osman, Alyaa Abubaker Awad . Chemical Constituents and Biological Activity of Raphanus sativus Oil \ Alyaa Abubaker Awad Osman ; Mohamed Abdel Karim Mohamed .- Khartoum: Sudan University of Science and Technology, College of Science, 2018 .- 51p. :ill. ;28cm .- M.Sc.
Abstract: Raphanus sativus oil were extracted by hexan at room temperature.The oil was then analayzed by GC-MS.The analysis showed 15 components.The major constituent are: (z)13-Docosenoic acid,methyl ester(35.48%);9-octadecenoic acid(z)methyl ester(17.12%) ; Cis-11- Eicosenoic a cid,methyl ester(11.64%);9,12-octadecadienoic acid (z,z) methyl ester(10.77%); (Z,Z,Z) 9,12,15-oct adecatrienoic acid,methyl ester (7.14%); Hexadecanoic acid,methyl ester(5.48%). Inc cup plate agar diffusion bioassay, the oil was assessed for antimicrobial activity against apanel of standard human pathogenic microbes.At a concentration of 100mg/ml,the oil showed partial activity against Acinetobacter baumannii. Staphylococcus aureus ,Bacillus subtilis and Aspergillus flavus.
Description: Thesis
URI: http://repository.sustech.edu/handle/123456789/22339
Appears in Collections:Masters Dissertations : Science

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