Role of Implementation ISO 22000 of Meat Products

Please use this identifier to cite or link to this item: https://repository.sustech.edu/handle/123456789/18829

Title:	Role of Implementation ISO 22000 of Meat Products
Other Titles:	دور تطبيق نظام سلامة الغذاء ISO 22000 على منتجات اللحوم
Authors:	Dafallah, Aisha Yahia Supervisor, - Mohamed Abdelsalam Abdalla
Keywords:	ISO 22000 Meat Products
Issue Date:	22-May-2017
Publisher:	Sudan University of Science & Technology
Citation:	Dafallah, Aisha Yahia.Role of Implementation ISO 22000 of Meat Products\Aisha Yahia Dafallah;Mohamed Abdelsalam Abdalla.-Khartoum:Sudan University of Science & Technology,Total Quality Center,2017.-50p.:ill.;28cm.-M.Sc.
Abstract:	The title of this study is Role of Implementation ISO 22000 on of Meat Products. Quality systems have their clear impact on products,employees and customers and this is the reason of its importance and the importance of implementing each one in its scope that it concern.Food Safety Management System (ISO 22000) and its impact on quality of products have made it valuable for big food production companies..........
Description:	Thesis
URI:	http://repository.sustech.edu/handle/123456789/18829
Appears in Collections:	Masters Dissertations :Total Quality Center

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File	Description	Size	Format
Role of Implementation.....pdf	Title	228.44 kB	Adobe PDF	View/Open
Abstract.pdf	Abstract	286.5 kB	Adobe PDF	View/Open
Research.pdf	Research	993.91 kB	Adobe PDF	View/Open

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