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- Volume 21 No.1
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Volume 21 No.1
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Recent Submissions
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(Sudan University of Science and Technology, 2020-01-01)This is a retrospective study aimed to investigate the prevalence rate of brucellosis among animals (sheep, goat, cattle, and camels) attending the Teaching Veterinary Hospital (TVH), College of Veterinary Medicine, ...
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(Sudan University of Science and Technology, 2020-01-01)The nutritional importance of roselle calyces depends upon their chemical composition. Afield experiment was conducted for two consecutive summer seasons (2011 and 2012) at the Top Farm of the Faculty of Agriculture, ...
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(Sudan University of Science and Technology, 2020-01-01)This study was conducted for determination of bovine theileriosis and investigation of associated potential Risk Factors and cattle tick infestation in Northern State, Sudan. A total of 329 blood samples from cattle were ...
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(Sudan University of Science and Technology, 2020-01-01)During the period February – April 2016 this survey study was conducted in Khartoum State on the marketing activities and egg cracks in the marketing chain and methods of disposal of cracked table egg. This is by considering ...
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(Sudan University of Science and Technology, 2020-01-01)This experiment was carried out at the Sudan University of Science and Technology Goat Improvement Unit for 50 days to know the effect of using dates kernel powder as energy source in Nubian goat diets on weight, quantity ...
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(Sudan University of Science and Technology, 2020-01-01)The study was carried out to assess the percentage of reduction and susceptibility index to water stress in seed yield and its components in chickpea. Twelve chickpea genotypes were evaluated in two sowing dates (mid ...
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(Sudan University of Science and Technology, 2020-01-01)A field experiment was carried out on a heavy cracking clay of Genan rain-fed agricultural area Gadarif State, east Sudan, to study growth and forage yield of Crotolaria senegalensis (C. s) and Dactyloctinium aegyptium (D. ...
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(Sudan University of Science and Technology, 2020-01-01)This study was designed to evaluated physio-chemical characteristics, sensory attributes and microbiological quality of the smoked meat products ( Mortadella ) in Sudanese local markets. The samples were collected randomly ...
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(Sudan University of Science and Technology, 2020-01-01)The study was conducted on Adansonia digitata (L.) tree (Baobab tree) seeds that have hard coats and, germination usually less than 20%. Effect of seeds dormancy had been attributed to eco-physiological and biological seeds ...
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(Sudan University of Science and Technology, 2020-01-01)The study was carried out in Khartoum state at the level of itslocalitiesin order to assess, compare problems face seedlings production in traditional and modern nurseries. Main objectives are to put on table recommendations ...
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(Sudan University of Science and Technology, 2020-01-01)The present research study was carried out at Guneid Research Sugar Cane Center during the two seasons of 2014 and 2015.The objective was to investigated the effect of four tillage systems (mouldboard plowing (T1), disc ...
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(Sudan University of Science and Technology, 2020-01-01)Study of microbial degradation using high concentration (500 mg/l) of endosulfan in carbon free by four types of soil microorganisms (inorganic nitrogen bacteria and actinomycetes, bacteria and actinomycetes which live ...
