Mustafa, Nahla Imam Mohammed; Supervisor, -YOUSIF .H.A .El MANSOURY; Co-Supervisor, -Mohamed Abdelsalam Abdalla
(Sudan University of Science and Technology, 2021-04-26)
Residues in food have received much attention in recent years because of growing food safety, public health concerns and the levels of pesticide residues are now over alarming situation in certain countries, so consumers ...