إقتصاديات إنتاج الدجاج اللاحم

Abstract

Abstract This research states the purpose of poultry and its development in the world and the Arab countries well as stating problems that face this industry. This research also shows the economic importance of poultry in the Sudan and its development in Khartoum State, as well as stating marketing difficulties concerning poultry in terms of supply and demand and the factors belong to. One of the most important aims of this research is to study the current status if poultry production in the Sudan which is done through studying the economical importance of poultry. In terms of marketing, consumption production cost and profit of open system and closed system compared between Khartoum, Bahri and Omdurman localities. In addition to what is mentioned it also lists the problems that face poultry's development in the Sudan and suggests some solutions that will leads will leads to developing such on industry. To state the cost of the unit according to the open system and the closed system a sample on information is taken from the data of the companies that deal with poultry in Khartoum, Bahari and Omdurman localities, and that has been done through knowing the cost of the unit in each company works in this field and taken average of recorded data from the records of these companies. Then we have made a comparison between the two systems in each locality as well as making a comparison of prices and profits of units in each company. As a result of what has been done. The researcher suggest that poultry should increased in both open system and close system as satisfy the demand increasing