EXTRACTION OF ASCORBIE ACID FROM PSIDIUM GUAJAVA LEAFES

Mohamed, Jehan Jamal; Osman, Arij Motaman; Supervisor - Fathi Abbas Omar

SUST Home
→
Graduation Projects
→
Bachelor
→
Bachelor of Science
→
View Item

dc.contributor.author	Mohamed, Jehan Jamal
dc.contributor.author	Osman, Arij Motaman
dc.contributor.author	Supervisor - Fathi Abbas Omar
dc.date.accessioned	2014-12-28T09:43:17Z
dc.date.available	2014-12-28T09:43:17Z
dc.date.issued	2014-06-10
dc.identifier.citation	Mohamed,Jehan Jamal.EXTRACTION OF ASCORBIE ACID FROM PSIDIUM GUAJAVA LEAFES/Jehan Jamal Mohamed,Arij Motaman Osman;Fathi Abbas Omar.-khartoum:Sudan University of Science and Technology,College of Sciences,2014.-50p. :ill.-Basheors,search .	en_US
dc.identifier.uri	http://repository.sustech.edu/handle/123456789/9310
dc.description	Bachelors,search	en_US
dc.description.abstract	The antioxidant such as ascorbic acid (AA) in psidium guajava leafs has attracted a lot of interest from the public and herbal industries because of the antioxidant can inhibit the oxidation of body cells that can lead to health problem. The work done in this research investigates the most suitable operating parameter to extract the ascorbic acid from psidium gua java leafes using soxhlet extraction. The process has been done at boiling temperature of solvent and extraction Has been done in ٢٥٠ ml ethanol for ٣.٥hour. the extraction yield was Analyzed using IR to identify and Red ox Titration to determinate quantity Of a ascorbic acid The extracted amount of ascorbic acid found equal to be ٢٢.٥١%	en_US
dc.description.sponsorship	Sudan University of Science and Technology	en_US
dc.language.iso	en	en_US
dc.publisher	Sudan University of Science and Technology	en_US
dc.subject	Scientific Laboratories	en_US
dc.subject	such as ascorbic acid	en_US
dc.subject	ascorbic acid	en_US
dc.subject	oxidation of body cells	en_US
dc.title	EXTRACTION OF ASCORBIE ACID FROM PSIDIUM GUAJAVA LEAFES	en_US
dc.type	Thesis	en_US