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Glucuronic Acid Determination in Acacia Gums

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dc.contributor.author Abdelmaged, Ahmed Mohammed
dc.date.accessioned 2014-04-01T13:22:19Z
dc.date.available 2014-04-01T13:22:19Z
dc.date.issued 2013-02-01
dc.identifier.citation Abdelmaged,Ahmed Mohammed .Glucuronic Acid Determination in Acacia Gums/Ahmed Mohammed Abdelmaged;Elfatih Ahmed Hassan.-Khartoum:Sudan University of Science and Technology,College of Science,2014.-56p. : ill. ; 28cm.-Ms.c. en_US
dc.identifier.uri http://hdl.handle.net/123456789/4185
dc.description Thesis en_US
dc.description.abstract Acacia senegal, Acacia seyal and Acacia nilotica gums authentic samples were collected from various areas in Sudan representing a wide range of the natural distribution of these species in the country, namely from states of Blue Nile, Khartoum, Sinnar, and Northern Kordofan. Composite samples were prepared by mixing equal weights from each sample, taken from each location. Glucuronic acid was determined using the carbazole UV method; the results have indicated that A. seyal contains 13.00% glucuronic acid among its contents, with a deviation of 0.21% from the average values cited in previous studies. A.senegal recorded 16.00% glucuronic acid content with a 0.51% deviation from the average values published results, while A. nilotica recorded 10.21% of the glucuronic acid deviating only 0.26% from the average values obtained in by other research workers. en_US
dc.description.sponsorship Sudan University of Science and Technology en_US
dc.language.iso en en_US
dc.publisher Sudan University of Science and Technology en_US
dc.subject Chemistry en_US
dc.subject Glucuronic Acid en_US
dc.subject Acacia Gums en_US
dc.title Glucuronic Acid Determination in Acacia Gums en_US
dc.title.alternative ‫تقدير نسبة حمض الجلوكورونيك في أصماغ األكاشيا‬ en_US
dc.type Thesis en_US


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