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Constituents of Celery (Apiumgraveolens) Seed Oil and its Biological Activity

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dc.contributor.author Fadoul, RayyanKamalaldeinAltaher
dc.contributor.author Supervisor, -Mohammed Abdelkarim Mohamed
dc.date.accessioned 2021-03-10T10:41:16Z
dc.date.available 2021-03-10T10:41:16Z
dc.date.issued 2020-09-14
dc.identifier.citation Fadoul, RayyanKamalaldeinAltaher . Constituents of Celery (Apiumgraveolens) Seed Oil and its Biological Activity \ RayyanKamalaldeinAltaherFadoul ; Mohammed Abdelkarim Mohamed .- Khartoum:Sudan University of Science & Technology,College of Science,2020 .- 48 p.:ill.;28cm.-M.Sc. en_US
dc.identifier.uri http://repository.sustech.edu/handle/123456789/25797
dc.description Thesis en_US
dc.description.abstract This study was aimed to extract the fixedoil of Apium graveolens through the process of maceration with normal hexane. The oil was analyzed by gas chromatography-mass spectrometry. The antimicrobial activity was also estimated. The GC-MS analysis of the studied oil showed the presence of 45 constituents. Major components are: i) 9-Octadecenoic acid methyl ester (56.04%) ii) 9, 12-Octadecadienoic acid methyl ester (13.47%) iii) Hexadecanoic acid methyl ester(12.05%) iv) Methyl stearate(4.69%) The oil showed partial antimicrobial activity against some test organism. en_US
dc.description.sponsorship Sudan University of Science & Technology en_US
dc.language.iso en en_US
dc.publisher Sudan University of Science and Technology en_US
dc.subject Science en_US
dc.subject Chemistry en_US
dc.subject Celery (Apiumgraveolens) Seed Oil en_US
dc.subject Biological Activity en_US
dc.title Constituents of Celery (Apiumgraveolens) Seed Oil and its Biological Activity en_US
dc.title.alternative مكونات زيت بذرة الكرافس وفعاليته البيولوجية en_US
dc.type Thesis en_US


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