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Journal of Agricultural and Veterinary Sciences (JAVS)
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Volume 18 No. 1
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Extension (1)
Faba bean (1)
Fatty acids (1)
Fenugreek (1)
Formol-Ether, (1)
genetic advance (1)
genetic variability (1)
geographical regions (1)
Goats, (1)
growth, pH (1)
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