| dc.contributor.author | Ali, Esraa Mohamed Salheen Mohamed | |
| dc.contributor.author | Supervisor, - Wafa Ibrahim Elhag | |
| dc.date.accessioned | 2013-10-01T08:45:22Z | |
| dc.date.available | 2013-10-01T08:45:22Z | |
| dc.date.issued | 2012-12-01 | |
| dc.identifier.citation | Ali,Esraa Mohamed Salheen Mohamed.Molecualar Detection of Staphylococcus aureus Enterotoxin (B) in Milk and Milk Products Using Polymerase Chain Reaction/Esraa Mohamed Salheen Mohamed Ali;Wafa Ibrahim Elhag.-Khartoum:Sudan University of Science and Technology,Medical Laboratory Science,2012.-63p.:ill.;28cm.-M.Sc. | en_US |
| dc.identifier.uri | http://repository.sustech.edu/handle/123456789/1820 | |
| dc.description | Thesis | en_US |
| dc.description.abstract | The aim of the study was to detect presence of Staphylococcus aureus and further investigate S. aureus isolates for enterotoxin B gene in milk and milk products During period from April to August 2012. A total of 150 milk and milk products (cheese, yoghurt samples) in Khartoum state were collected, all specimens were investigated using standard cultural and molecular methods. 18(12%) S. aureus were isolated from the collected specimens, among them 8 (44.4%) were enterotoxin B producers. The S. aureus isolates were recovered from the specimens as follows: 13 (72.2%) were isolated from cheese, 5 (27.8%) from milk, and non from yoghurt. | en_US |
| dc.description.sponsorship | Sudan University of Science and Technology | en_US |
| dc.language.iso | en | en_US |
| dc.publisher | Sudan University of Science and Technology | en_US |
| dc.subject | Staphylococcus aureus | en_US |
| dc.title | Molecualar Detection of Staphylococcus aureus Interotoxin (B) in Milk and Milk Products Using Polymerase Chain Reaction | |
| dc.title.alternative | الكشف عن المعوى (ب) للمكورات العنقودية الذهبية المعزولة من الالبان ومنتجات الالبان باستخدام تفاعل البلمرة المتسلسل | |
| dc.type | Thesis | en_US |