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Extraction and Identification of Quercetin in (Allium Cape) Skin

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dc.contributor.author Hassan, Mona Samir Towfig
dc.contributor.author Supervised, - Mohamed El Mukhtar Abdel Aziz
dc.date.accessioned 2016-01-25T09:52:50Z
dc.date.available 2016-01-25T09:52:50Z
dc.date.issued 2015-11-10
dc.identifier.citation Hassan ,Mona Samir Towfig .Extraction and Identification of Quercetin in (Allium Cape) Skin / Mona Samir Towfig Hassan;Mohamed El Mukhtar Abdel Aziz .-Khartoum: Sudan University of Science and Technology, College of Science,2015 .-75p. :ill. ;28cm .-M.Sc. en_US
dc.identifier.uri http://repository.sustech.edu/handle/123456789/12572
dc.description Thesis en_US
dc.description.abstract In the present workpowdered air-dried allium cepa was extracted with absolute methanol. The chlorophyll and waxy materials were removed by adding activated carbon. The crude extract obtained after removing the methanol was hydrolyzed by using hydrochloric acid and ethanol to produce aglycones. The resulting aglycones were extracted three times with ethyl acetate. The brown solid, compound obtained after removing ethyl acetate, was isolated by thin layer chromatographyusing: benzene: acetic acid: Water) 125:72:3)solvent system giving three compounds. The structureof the extracted compound, at RF value 0.78,was identified as 5, 7, 3’, 4’-tetrahyroxy flavonol using UV and IR spectral data. 5, 7, 3’, 4’-tetrahyroxy flavonol en_US
dc.description.sponsorship Sudan University of Science and Technology en_US
dc.language.iso en en_US
dc.publisher Sudan University of Science and Technology en_US
dc.subject chemistry en_US
dc.subject Peel onions en_US
dc.subject Extraction Alkerstin en_US
dc.title Extraction and Identification of Quercetin in (Allium Cape) Skin en_US
dc.title.alternative إستخلاص الكيرسيتين من قشر البصل وتشخيصه en_US
dc.type Thesis en_US


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