Extraction of Cloves Oil

dc.contributor.author	Haron, Ekhlas Abdalkhair
dc.contributor.author	Abdalla, Eiman Abozaid
dc.contributor.author	Alhaj, Romaisa Abojlabia
dc.contributor.author	Supervisor - Mutasim Maknoon Hassan
dc.date.accessioned	2016-01-14T09:02:30Z
dc.date.available	2016-01-14T09:02:30Z
dc.date.issued	2015-10-01
dc.identifier.citation	Haron,Ekhlas Abdalkhair.Extraction of Cloves Oil\Ekhlas Abdalkhair Haron, Eiman Abozaid Abdalla, Romaisa Abojlabia Alhaj; Mutasim Maknoon Hassan.-Khartoum: Sudan University for Science and Technology, College of Science, 2015.-30 p. :ill ;28cm .- Bachelor Search	en_US
dc.identifier.uri	http://repository.sustech.edu/handle/123456789/12417
dc.description	Bachelor Search	en_US
dc.description.abstract	This study aims to extract clove oil and determine its chemical properties, the oil extraction by way of distillation. Find illustrates the efficiency of the oil, its compounds, types, toxicity, its uses in medical fields and techniques of oil separation, then we have identified chemical properties through calibrations which are iodine number and pH value and saponification value of which is equal to 12.055, 7.06, and 189.33 respectively.	en_US
dc.description.sponsorship	Sudan University for Science and Technology	en_US
dc.language.iso	en	en_US
dc.publisher	Sudan university of Science and technology	en_US
dc.subject	Chemical Sciences	en_US
dc.subject	Cloves Oil	en_US
dc.title	Extraction of Cloves Oil	en_US
dc.type	Thesis	en_US