Please use this identifier to cite or link to this item: https://repository.sustech.edu/handle/123456789/27197
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dc.contributor.authorOsman, Reem Abd Almutalib Ahmed-
dc.contributor.authorSupervisor, -Mohammed Abdel Karim Mohamed-
dc.date.accessioned2022-04-12T09:02:28Z-
dc.date.available2022-04-12T09:02:28Z-
dc.date.issued2021-08-04-
dc.identifier.citationOsman, Reem Abd Almutalib Ahmed .GC-MS Study and Antimicrobial Potency of Brassica herta Seed Oil \ Reem Abd Almutalib Ahmed Osman ; Mohammed Abdel Karim Mohamed .- Khartoum:Sudan University of Science & Technology,College of Science,2021.-46p.:ill.;28cm.-M.Sc.en_US
dc.identifier.urihttp://repository.sustech.edu/handle/123456789/27197-
dc.descriptionThesisen_US
dc.description.abstractBrassica hirta oil was analyzed by GC-MS. Identification of the constituents was accomplished by consulting the MS library (NIST) and also by matching retentions times with the database of the GC-MS library.Twenty nine components have been detected by GC-MS analysis. The oil was assessed for its antimicrobial potential via the cup plate agar diffusion bioassay. Brassica hirta oil exhibited weak anticandidal activity. Major constituents of the oil are: 9-octadecenoic acid (Z)-,3-[(1-oxooctadacy)oxy]propyl ester (16.81%);9-octadecenoic acid,1,2,3-propanetriyl -ester(15.45)%.en_US
dc.description.sponsorshipSudan University of Science & Technologyen_US
dc.language.isoenen_US
dc.publisherSudan University of Science & Technologyen_US
dc.subjectScienceen_US
dc.subjectChemistryen_US
dc.subjectGC-MSen_US
dc.subjectAntimicrobial Potencyen_US
dc.subjectBrassica herta Seed Oilen_US
dc.titleGC-MS Study and Antimicrobial Potency of Brassica herta Seed Oilen_US
dc.title.alternativeدراسة زيت الخردل الاصفر بتقنية الكروموتوغرافيا الغازيه- طيف الكتله وفعاليته ضد الميكروباتen_US
dc.typeThesisen_US
Appears in Collections:Masters Dissertations : Science

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