Please use this identifier to cite or link to this item: https://repository.sustech.edu/handle/123456789/20068
Title: The effect of adding different graded levels of water Melon Seeds on Broiler chickens performance
Other Titles: أثر اضافة مستويات متدرجة من بذور البطيخ على أداء الفراخ اللاحم
Authors: Adam, Abdallatief Adam Khlil
Ibrahime, Remah Alsayed Ali
Salh, Saeid Adam Ahmed
Saad, Tasneem Hassan
Supervisor, -Elhadi Matar omer
Keywords: Animal production
Broiler chickens performance
Melon Seeds
adding different graded levels
Issue Date: 10-Oct-2017
Publisher: Sudan University of Science & Technology
Citation: Adam, Abdallatief Adam Khlil . The effect of adding different graded levels of water Melon Seeds on Broiler chickens performance \ Abdallatief Adam Khlil Adam ... {eatel} ; Elhadi Matar omer .- khartoum :Sudan University of Science and Technology ,College of Animal production,2017.- 35p. :ill. ;28cm .-Bachelors Search
Abstract: The study was conducted to determine the effect of feding graded levels (zero%,6%,8%) of water melon seeds powder b(raw and treted(roasted)) on broiler chike’s performance. A totel of 120 day- old broiler chicks (Ross 308) were randomly distributed int five dietary tretments each tretment contained two replicates (12 birds/replicate), Each expeirmental groupp was fed its signed diet for (16 days) as experimental period. The results showed that there were no significant differences (p≥0.05) in the Totel feed intake (g/bird). The results showed that there were a highly significant diffirences in body weight. Value of (p˂0.01) when broiler fed 8% roasted recorded high one. The results showed that there were significant diffirences (p˂0.05) wherease 8% processed recorted is best (FCR). The results showed that there were significant diffirences recorded low value wherease 6% and 8% untreated in week 5 and 6. Also The results showed that there were significant diffirences in heard and internal fat between all groups record high value wherease (C) group record the lowest one. Group (E) showed high value in internal fat comopared to other groups.
Description: Bachelors Search
URI: http://repository.sustech.edu/handle/123456789/20068
Appears in Collections:Bachelor of Animal Production

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