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https://repository.sustech.edu/handle/123456789/17156Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Alamin, Fatima Alzahraa | - |
| dc.contributor.author | Yousif, Mahasin Mohamed | - |
| dc.date.accessioned | 2017-05-03T08:07:10Z | - |
| dc.date.available | 2017-05-03T08:07:10Z | - |
| dc.date.issued | 2016-10-01 | - |
| dc.identifier.citation | Alamin, Fatima Alzahraa. Extraction and characterization of anthocyanine from karkade\ Fatima Alzahraa, Alamin Mahasin Mohamed Yousif; Amani Abduelrazig. -Khartoum: Sudan University for Science and Technology, College of Science, 2016.- 32p. :ill ;28cm .- Bachelor Search | en_US |
| dc.identifier.uri | http://repository.sustech.edu/handle/123456789/17156 | - |
| dc.description | Bachelor Search | en_US |
| dc.description.abstract | In this is study the aim to extracted the pigment (Anthocyanine) from Karkade to study the intestiy of colour in different solvent by using UV spectroscopy ,which give different values (Methanol 2.148 ₋ Water 2.39₋ Ethanol/HCL 1.094), to study the ability of using anthocyanine as food colour and to characterize the function group of anthocyanine by using Infrared (IR) spectroscopy . | en_US |
| dc.description.sponsorship | Sudan University for Science and Technology | en_US |
| dc.language.iso | en | en_US |
| dc.publisher | Sudan University for Science and Technology | en_US |
| dc.subject | Science – chemistry | en_US |
| dc.subject | anthocyanine | en_US |
| dc.subject | karkade | en_US |
| dc.title | Extraction and characterization of anthocyanine from karkade | en_US |
| dc.title.alternative | استخلاص و تحليل صبغة الانثوسيانين الموجودة فى نبات الكركدى | en_US |
| dc.type | Thesis | en_US |
| dc.contributor.Supervisor | Abduelrazig, Amani | - |
| Appears in Collections: | Bachelor of Science | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| Extraction and characterization of anthocyanine from karkade.pdf | 252.44 kB | Adobe PDF | View/Open | |
| the projct.pdf | 1.55 MB | Adobe PDF | View/Open |
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