Abdullah, Samia Abdulrahman; Supervisor - Ahmed Elawad Elfaki
(Sudan University of Science and Technology, 2013-04-11)
This study was conducted in order to isolate Staphylococcus aureus in frozen animal processed products ( Mortedella ,Pastrami , and ice cream ) and exposing them to temperatures (-20°C , -30°C , -40°C) and intervene to ...