Ahmed, Abdallah Yousif Adam; Supervisor ,- Ali Abdel Rahman Saeed Marouf
(Sudan University of Science and Technology, 2016-12-10)
The Sicklepod (Cassia obtusifolia) leaves after fermentation and drying are commonly known as Kawal. Fermented leaves of Cassia obtusifolia are used as a substitute of meat by people of eastern of Chad and western of Sudan. ...