Abstract:
The aim of this study is to provide clear and simple information about the effect of radiofrequency on distilled water (33C, 25.9 µS/cm/50ml, and 10cm). The measurements were carried out by using uv- Spectroscopy, then the data collected have been analyzed using Origen soft ware.
The prepared samples were exposed to radiofrequency radiation Which generated from Rubidium high-frequency lamp with different frequencies; 500MHz (MRI), 900MHz (Mobile telephone) and 1800MHz (Tower communication) exposed at (two hours ,four hours).and measured thermal effect, change in conductivity and optical properties (absorption) .
The result showed that: the temperatures which were measured every (20 minutes) using thermocouple, increased with time and the time is more affected than frequency. Then conductivity was measured after exposure using electrical conductivity meter, and it was found that it increased with increase of frequency and time. Optical properties (absorption) was measured after exposure using UV-visible spectroscopy and it was found that when frequency increases the absorption decrease.